+44 1744 808840 | 35-39 North Road, WA10 2TW St Helens, Merseyside
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Kyriakos and Maria, a Greek couple from a small town of Komotini in northeastern Greece. After many years of experience in catering trade in 2015 they decided to make a new start and give a new Greek flavors and to bring holiday memories to a city of St.Helens.
Creating a restaurant “The New Era Greeks” with new Greek design and traditional Greek food. The dishes are prepared with fresh, highest quality ingredients. The oil used in the preparation of cooked food is pure Greek virgin olive oil. The salads are always freshly made and drizzled with virgin olive oil imported from Greece. The meat and minced meat is always fresh and excellent quality.
MODERN CUISINE & TRADITIONALS FLAVORS
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Super food salad A peppery mix of rocket & peppercress with mild spinach and baby kale, small sweet earthy beetroot, Cherry Tomato whith greek style vinegret and nuts.
Garlic Pitta Bread Two traditional Greek pitta breads cooked on the grill with garlic.
Soup of the Day Traditional greek soup made with fresh ingredients every day.
Stuffed Mushrooms 2 Large mushrooms baked in the oven with 3 cheeses,bacon and herbs.
Exohiko Lamb shank with vegetables baked in the oven, and topped with crumbled Greek cheese and herbs.and feta cheese.
Sea Bass Fillet Two seabass filets cooked with sea salt flaks and herbs, served with tarama,salad and lemon dip.